Also: eat all the chicken he always seems to be grilling!

Here are the 15 chefs we daydream about working for, from the pitmaster of Patagonia to the culinary historian of London and the food scientist of Toronto.

Bobby Flay is known for his culinary wizardry as well as his intensity, but if the latter ever got too much, we know what we’d do: take a break and spend some cuddle time with his Instagram-famous cat, Nacho Flay. Beef Wellington Gordon Ramsay Las Vegas Gorden Ramsey Gordon Ramsay Steak Chef … Food Network star and New York City chef Carl Ruiz died suddenly Saturday. "[Ruiz] passed peacefully in his sleep of a suspected heart attack," the internet star known for his YouTube channel "The Smoking Tire" said. 25.

Edible clouds? "Every single time we hung out, three things happened: Carl taught me something unbelievably interesting, Carl introduced me to someone very interesting, and Carl made me laugh my f**king face off. So believe us when we say that the chance to eat Singapore slaw every day, and hang with his celebrity pals – Bobby Flay, Drake and Rihanna, to name a few – are mere bonuses.



Posted by Devon Scoble on February 10, 2017 So if we work with him, we’ll get to fly to his fabulous Prince Edward Island inn, and convince our mom that this whole running away with chefs gig was a solid career plan.

Devon Scoble is a Toronto writer and food lover who specializes in approachable home cooking.

If we could learn to bring even a fraction of Anna Olson’s baking talent into our own kitchen, we’d be set for birthdays, parties and special events for the rest of our lives.

Learning to make perfect pasta is one of the most useful life skills we can image, and famed Italian-born chef and Food Network personality Giada de Laurentiis is just the person to teach us - ideally on set in Florence while filming Giada in Italy.

Doing it with Anthony Bourdain.

Working with Heston Blumenthal at his restaurant, Dinner, means more than a trip to London; it means a trip through time, and the chance to learn at the table of a master culinary historian and recreationist. Trump surveys damage in Kenosha, visiting over objections of local leadersOver 100 protest after L.A. deputies fatally shoot Black bicyclistJacob Blake's family focuses on community during Trump visitICE makes 2,000 arrests in largest sweep of the pandemicArmy launches new probe into Fort Hood after soldier's deathMnuchin defends federal pandemic response, urges more aidTrump compares cops who shoot people to golfers who "choke"Battleground Tracker: Latest polls, state of the race and more5 things to know about CBS News' 2020 Battleground TrackerRepublicans see U.S. as better off now than 4 years ago: CBS News pollWith more mail-in ballots, officials urge patience on election nightAmericans and the right to vote: Why it's not easy for everyoneDemocrats are happy with Biden's VP pick: CBS News pollWhy some mail-in ballots are rejected and how to make sure your vote countsWhat happens if the president doesn't accept the election results?Election Day could turn into "Election Week" with rise in mail ballots

Beyond his culinary skills, which David Chang has got in spades, his season of Mind of a Chef also taught us that he’s always up for a bowl of noodles and a shot of bourbon. But what if it was us working the line instead of celebs?

The host of MasterChef India is a Michelin starred chef with a wealth of knowledge to share, including lessons he’s picked up working with talents like Gordon Ramsay and Bobby Flay. You are gone way too soon You taught us how to enjoy every moment to the fullest and not live wondering what if!


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